Gnocchetti, gnudi and fried cheese toasties: three recipes with stale bread by Silvia Colloca

Gnocchetti, gnudi and fried cheese toasties: three recipes with stale bread by Silvia Colloca

The Guardian

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From virtuous and wholesome to mega-rich cheese pulls, the bread might be stale, but these Italian recipes are anything but

It is only fitting that a population so profoundly devoted to bread would boast an extensive collection of recipes for when it’s past its prime. I am confident that if I put my mind to it I could dedicate an entire book to leftover bread recipes, and maybe one day I will!

For now, I will leave you with my absolute favourites, hoping they will inspire you to breathe new life into stale bread and turn it into something spectacular.

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