Doughy, fruity, toasted or … microwaved?: Tell us how you like your hot cross buns

Doughy, fruity, toasted or … microwaved?: Tell us how you like your hot cross buns

The Guardian

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Some people eat hot cross buns the right way and some people eat them the wrong way. Which side are you on? Tell us in the comments

Now that Easter is finally upon us, we can stop arguing about the correct time for hot cross buns to appear on bakery shelves and move on to the more contentious question of the correct way to eat them.

The Guardian Australia newsroom is already divided over whether they should be microwaved or toasted …

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